Skimmed milk powder preparations:
Products are based on various dairy proteins- milk and whey- with stable fat content.
Protein level in the product could be made according individual customer requirement.
Products: Litalac F1-P18, Litalac F1-P20, Litalac F1-P25.
Food production: as ice -cream, confectionary, bakery, desserts and other preffered application in the food industry.
BENEFITS OF THE PRODUCTS
Costs saving and stable quality products
Good alternative in production to reduce costs of final product.
Full cream milk powder preparations:
Milk powder mix made with reduced protein level.
It is based on various dairy proteins of milk fat.
Products: Litalac FCS F26-P10, Litalac FCS F26-P1\4, Litalac FCS F26-P20.
Chocolate, confectionary, ice-cream and other food industry .
FEATURES AND BENEFIT
Perfect and cost saving alternative to replace full cream milk powder.